All Products

Origin: USAIngredients: toasted brown rice puffs (unsweetened) Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Ingredients: Calcium Bentonite clay Country of Origin: USAProduction: Bentonite clay is formed from the weathering of volcanic ash, then carefully mined to keep out impurities out. The clay is subsequently kiln-dried, milled, and screened to size. Qualities: Calcium Bentonite clay is a very fine, odorless,...

Ingredients: organic turmeric root, organic true cinnamon, organic ginger root, organic fennel seed, organic cassia cinnamon, organic cloves, organic black peppercorn, organic stevia Origin: Various parts of the world    Processed: Canada     Qualities: Each ingredient in this comforting tea blend has its own...

Botanical Name: Vitis vinifera Ingredients: organic Zante currants, ~0.75% organic sunflower oil Country of Origin: USAQualities: Zante currants, or Corinth raisins, aren derived from the small, sweet, seedless grape cultivar 'Black Corinth'. Boasting high levels of potassium, iron, calcium, and B vitamins, Zante currants are a delicious addition...

Origin: USAPasteurized (as per California state law)Used in a wide variety of applications, nonpareil almonds are by far the most versatile in the almond family. Easily identifiable from their elongated, somewhat flat shape, they have a gentle flavour and thinner outer...

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Country of Origin: CanadaBeluga lentils are a small, nutritious legume that have a rich, earthy flavor and a unique, glossy appearance. They are a great source of...

Botanical Name: Piper nigrumOrigin: Sri LankaProduction: Black peppercorns are produced by picking the pepper berries when they are half ripe and then leaving them to ferment and dry, which causes them to shrivel and become dark in color.Qualities: The pungent spiciness...

Botanical name: Vigna radiataOrigin: IndiaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned...

Botanical Name: Zingiber officinalisOrigin: ChinaIngredients: Organic ginger, organic raw cane sugarSize: ~ 16 x 16mm squares Qualities: These delicious chunks of spicy and sweet ginger are an invaluable item to have in your pantry. Ginger is well-known for its multitude of uses - from nausea and...

Note: all sizes come in plastic bottles for safety during shipping. Ingredients: 100% sesame seed oilOrigin: MexicoProduction: Sesame oil is obtained by pressing the seeds and then filtering the liquid to remove undesirable particles. Qualities: the unique nutrients in sesame seeds...

Origin: USAIngredients: dates, sesame seeds, sunflower seeds, raisins, carob powder, apricots (may contain rice flour), flax seed, chia seeds, turmeric, natural flavor, black pepper, acai powder. Allergy warning: May contain nuts, peanuts, sesame Qualities: vegan, raw, sweetened with dried fruit, salt-free, soy-free, MSG...

Ingredients: organic brown flax seeds, organic golden flax seeds, organic white sesame seeds, organic black sesame seeds, organic black chia seeds, organic hemp seeds, organic sunflower seeds, organic pumpkin seeds, organic sprouted buckwheatOrigin: Various parts of the worldProcessed: CanadaQualities: Seeds...

Botanical Name: Arthrospira platensis Ingredients:  100% Spirulina, pressed, no binder.  Non-GMO, Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Production: Each tablet is 400mg.Country of Origin: ChinaProduction: This spirulina is sustainably grown and processed in GMP-certified facilities in provinces of Inner Mongolia, China. This area is known for...

Botanical name: Vigna radiataOrigin: IndiaProduction: mechanically split and hulledStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens....

Botanical Name: Papaver somniferumOrigin: TurkeyBlack poppy seeds are an oilseed obtained from the dried seed pods of the poppy flower. These tiny, kidney-shaped seeds have been harvested by various civilizations for thousands of years for both culinary and sedative uses. To some extent, harvesting for poppy seeds...

Botanical Name: Anacardiaceae pistaciaIngredients: roasted pistachios, sea salt Origin: USA Pistachios are one of the oldest nut dating back to 6000 BC and believed to have originated in the mountain ranges of West-Asia and Turkey region. The pistachio plant is a...

 Origin: ArgentinaQualities: Cannellini beans are creamy white in color. When cooked, they have a fluffy texture and a slightly nutty, mild flavor.Storage: store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as...

Origin: blended in Canada. Seeds from USA, Italy, India, and CanadaIngredients: organic alfalfa seeds, organic red clover seeds, organic Daikon radish seeds, China rose radish seeds, organic mung beans, broccoli seedsCommon use: soak for 4-6 hours, then rinse twice a day...

Ingredients: L-Ascorbic Acid (C6H8O8)Food Grade, non-GMOOrigin: ChinaQualities: Ascorbic acid, also known as vitamin C, is a water-soluble nutrient that occurs naturally in many foods such as citrus fruit, tomatoes, potatoes, and leafy vegetables. Vitamin C is crucial in supporting overall well-being, promoting a...

Botanical Name: Syzygium aromaticumOrigin: Sri LankaProduction: The clove tree is an evergreen with large leaves and small flowers grouped in clusters. The flower buds turn from pale blue to bright red when they are ready for harvest. Qualities: The essential...

Botanical Name: Astragalus membranaceusOrigin: ChinaProduction: Astragalus is an herbaceous perennial grown on sunny mountainsides for several years before being harvested, dried, and sliced or powdered.Qualities: Astragalus is widely used in Chinese medicine for a variety of ailments and functions. It...

Botanical Name: Camellia sinensisCountry of Origin: India Putharjhora Tea offers a distinctive twist on classic Assam, known for its rich, malty flavor and bright amber liquor. This single-estate tea is organically cultivated and carefully processed to preserve its bold character...

Origin:  Turkey    Ingredients: dry roasted Hazelnuts Storage: store in cool, dry, dark place in a well sealed container Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat,...

Ingredients : organic Siberian ginseng, organic astragalus, organic ashwagandha, organic red, black, and yellow maca (OM Triple maca blend).Origin: various parts of the world    Processed: CanadaQualities: Adaptogens are botanicals that are said to balance the body's hormonal response to stress and...

Chemical Name: KHC4H4O6GMO-freeIngredients: Potassium BitartrateCountry of Origin: Spain Production: Interestingly enough, cream of tartar is a by-product of the process of making wine. It's found in the sediment left behind in barrels after the wine has been fermented, then getting purified...

Botanical Name: Cymbopogon citratusOrigin: Sri LankaProduction: Lemongrass is an ornamental, perennial, tropical grass that is native to South and Southeast Asia. Qualities: Lemongrass has a bright and fresh lemony and almost rosy aroma and is an important ingredient in Thai...

Botanical name: Phaseolus vulgaris Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has...

Botanical Name: Verbascum thapsusOrigin: ItalyProduction: Mullein is a leafy, fuzzy plant that grows in a rosette shape with a shoot emerging from the middle that produces small, densely grouped, yellow flowers. The flannel-like leaves are harvested in the second year. Qualities:...

Botanical Name:  Camellia sinensisOrigin: JapanQuality: Sencha is the most popular kind of ryoku-cha (Japanese green tea). Unlike matcha, this type of green tea is made by infusing green tea leaves in hot water after they are processedStorage: store in a...

Botanical Name: Camellia sinensisVariety: Tonganagaon estate, a small tea garden located near the Namdapha National Park, one of the richest areas of biodiversity in all of India.Origin: India, Assam regionTonganagaon Tea is a premium single-estate Assam known for its rich, malty...

Origin: ArgentinaStorage: store in a cool, dry, dark place in a well-sealed container.Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Trigonella foenum graecumCountry of Origin: IndiaProduction: Fenugreek is an annual plant that is cultivated worldwide as a semi arid crop. Its seeds and leaves are used in many South Asian dishes. Qualities: In traditional medicine, fenugreek is thought...

Botanical Name: Ulmus rubraOrigin: USAProduction: Ulmus rubra is a species of elm that is native to North America. The inner bark of the slippery elm tree is the part that is used in a variety of traditional medicines. Qualities: The...

Botanical name: Ascophyllum nodosumOrigin: Atlantic CanadaQualities: Kelp is an underwater plant with a deep green colour and high nutritional content. Kelp powder is a great source of iodine, a trace mineral that aids in healthy thyroid function. Common Use: Kelp has...

Botanical name: Nigella sativaOrigin: Egypt/IndiaProduction: Nigella is an annual blooming herbaceous plant with pale bluish flowers, that is native to southwest Asia. The fruit is full of numerous seeds which are harvested and used as a spice.Qualities: Also known as...

Botanical Name: Eleutherococcus senticosusOrigin: ChinaProduction: Siberian ginseng is the root of a woodland plant and a relative to the more commonly known red ginseng. It is native to Eastern Asia, China, Japan, and Russia and tolerates a variety of soils...

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other...

Botanical Name: Ilex paraguariensisCountry of Origin: BrazilProduction: Yerba Mate belongs to the Aquifoliaceae family, which is originally from the subtropical regions of South America, but is also present in the southern region of Brazil, and in the northern regions of Argentina and Paraguay. Our mate is grown...

Ingredients: organic semi-sweet chocolate (cane sugar, cocoa liquor, cocoa butter, non-GMO soy lecithin (emulsifier), vanilla extract) - 45% cacao minimum  Origin: Italy Qualities: These classic mini chips are about 6mm in diameter and are made from sustainably sourced, fairly traded and...

Botanical Name: Medicago sativa L.Origin: USAQualities: As a food, alfalfa provides beta-carotene and vitamins C, E, K and A.Common Use: Alfalfa sprouting seeds should be soaked for 4-6 hours, and will sprout in 5-7 days. They need to be thoroughly rinsed...

Botanical Name: Cocos nuciferaCountry of Origin: IndonesiaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Botanical Name: Brassica albaOrigin: IndiaProduction: The yellow mustard seeds come from the white mustard plant. The yellow flowers produce seed pods that contain around 12 seeds, which are harvested just before the pods become ripe and burst. Qualities: Mustard seeds have...

Ingredients: organic nettle leaf powder, organic alfalfa leaf powder, organic moringa leaf powder, organic chlorella, organic spirulina, organic beetroot powder, organic stevia leaf powder,  organic ginger root powder Origin: various parts of the globe   Processed: CanadaQualities: Non-soluble powder. Each ingredient has its own...

Origin: ChinaDespite the name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and first cultivated in Asia as...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated...

Botanical Name: LaminariaWild HarvestedOrigin: CanadaProduction: Sustainably hand-picked and sun-cured from the clean, cold waters of Canada's East coast.Qualities: Kombu is known for tenderizing proteins and supporting healthy digestion. It is also a great source of iron and iodine. Naturally Contains 312mg of sodium in 7g...

Botanical Name: Ficus carica Origin: USA Ingredients: Organic Mission Figs, Organic Sunflower OilProduction: One of the oldest fruits known to be consumed by humans, figs have been a staple in Mediterranean diets for thousands of year. Used as a sweetener, figs are also eaten...

Botanical Name: Pimenta dioica/officinalisOrigin: MexicoProduction: Allspice (aka Jamaican pepper, clove pepper, pimenta, or new spice) is the dried fruit of the Pimenta dioica plant. The fruits are picked when green and unripe and are traditionally dried in the sun. Once...