ORGANIC SORGHUM PASTA, Penne

Organic Sorghum Pasta, Penne, from OM Foods is a wholegrain alternative that brings delicious flavor back to gluten-free eating. Made entirely with wholegrain sorghum flour, this pasta offers a wheat-free and tasty alternative to traditional durum flour varieties. It cooks with a similar taste and texture to classic pasta but delivers added nutritional density.

Sorghum is an excellent source of nutrition due to its complete absence of gluten and high levels of carbohydrates and minerals. It offers a significantly higher amount of fiber than wheat, corn, or rice, along with unsaturated fats and protein. It also contains minerals like phosphorus, potassium, and iron. Cook this penne for just 8 to 13 minutes until you reach your desired texture. This wholesome pasta from OM Foods is a simple way to ensure your family enjoys a nutrient-rich, gluten-free meal.

• Made from 100% wholegrain sorghum flour
• Wheat-free and completely gluten-free
• Offers a similar taste and texture to traditional pasta
• Contains a significantly higher amount of fiber than wheat or rice
• Rich in unsaturated fats, protein, and essential minerals
• Cooks quickly in just 8–13 minutes