Baking

Origin: ChinaProduction: Grade AA, mechanically shelledQualities: Pumpkin seeds may be the only seeds that are alkaline-forming and are very nutrient dense, containing protein, dietary fiber, minerals like iron, potassium, magnesium, and zinc. They are naturally rich in antioxidant-like compounds that have...

Botanical name: Juglans regia Origin: USA The most common edible species of walnuts are either the English walnut (J. regia) originated in Persia, and the black walnut (J. nigra) which is native to eastern North America. The black walnut is of...

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Cocos nuciferaCountry of Origin: Philippines / Sri LankaProduction: Coconut oil is extracted from the meat of mature fresh coconuts harvested from the coconut palm. Virgin coconut oil is...

Botanical Name: Theobroma cacao (pronounced kah-kow) Country of Origin: PeruDescription: The beans are carefully fermented, roasted, and ground into a thick paste, which is then pressed to remove cacao butter. The remaining solids are finely milled into a premium cacao...

Origin: VietnamCashew nuts are actually the kidney-shaped seeds that adhere to the bottom of a sweet tasting cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashews require a hot, humid climate...

Ingredients: organic Thompson raisins, 0.05% organic sunflower oilCountry of Origin: United StatesQualities: One of the most popular snacking fruits, raisins are packed with B vitamins, iron, and potassium. They offer a quick source of carbohydrates and sugars, giving blood sugars an instant boost and...

Origin: ArgentinaBULK PRICING AVAILABLE - Please inquire by sending an email to info@omfoods.com with your requested quantity.  Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose,...

Ingredient: Sodium Bicarbonate - NaHCO3 OMRI certified, not tested on animals, aluminum freeOrigin: USABaking soda is a chemical compound with the formula NaHCO3. It is a crystalline salt composed of sodium ions and bicarbonate ions. It has a slightly salty, alkaline...

Botanical Name: Salvia hispanicaOrigin: Argentina Storage: Store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Unfortunately, the harvest for organic cranberries last year was extremely poor due to climate variability and pests. We will have this product back in stock as soon as the new harvest is available Origin: Canada Ingredients: organic cranberries, organic apple...

Botanical Name: Zingiber officinalis Origin: ChinaIngredients: Organic ginger, organic raw cane sugarSize: 10-12mm squaresQualities: These delicious chunks of spicy and sweet ginger are an invaluable item to have in your pantry. Ginger is well-known for its multitude of uses - from nausea and morning sickness...

Botanical Name: Lycium barbarumOrigin: ChinaIngredients: Goji BerriesQualities: Goji berries (aka. Wolfberries) are an amazing superfood berry, known for their sweet taste and health benefits. They are rich in beta-carotene and iron, contain 18 amino acids, many trace minerals, and antioxidants...

Ingredients:  Sodium acid Pyrophosphate, Sodium Bicarbonate, Organic Potato Starch, Calcium Sulphate, Monocalcium Phosphate Aluminium free, Sulfur dioxide free, Preservative free, GMO-free Origin: CanadaBaking powder is a dry chemical leavening agent used for increasing the volume and lightening the texture of...

Origin: VietnamCashew nuts are actually the kidney-shaped seeds that adhere to the bottom of a sweet tasting cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashews require a hot, humid climate...

Botanical Name: Arachis hypogaea Origin: Mexico   Processed: dry roasted in Mexico    Storage:  store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. 

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Arachis hypogaea Processed in: Canada Grown in: MexicoIngredients: Dry Roasted peanutsStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same...

Botanical Name: Phoenix dactylifera Origin: USAIngredients: Medjool DatesProduction: Dates are, by general consensus, the world’s oldest known fruit. They have been grown throughout the Middle East and North Africa for over 6,000 years, a dietary staple and incorporated into almost every...

Botanical name: Carya illinoinensis Origin: MexicoCommon use: Pecans are most well known as the topping on pecan pie but can be enjoyed in many culinary dishes, both savory and sweet, as well as many other baked goods. Storage: ideal temperatures for long-term storage are −3 to...

Botanical Name: Cocos nuciferaCountry of Origin: Philippines / IndonesiaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker...

Origin: Mexico   Processed: Canada Ingredients: Organic Hulled Sesame Seeds, Organic Sesame Oil. Storage:  Tahini has a long shelf life due to the high presence of natural antioxidants and sesame lignans. As a general rule, store in a cool, dry, dark place in...

NOTE: Moisture content can vary from lot to lot, we recommend refrigerating this product when it has a higher moisture content.  Caution: May contain occasional pit fragments Botanical Name: Prunus Armeniaca Country of Origin: TurkeyIngredients: Apricots Production: These unsulfured apricots are harvested when fully ripe, then pitted and...

Origin: CanadaOrganic Creamed Honey is also known as whipped honey. The crystallization process has been controlled very precisely; creamed honey does not drip like liquid honey. Our Creamed Honey has a smooth consistency and can be easily spread. This high...

Note: all sizes come in plastic bottles for safety during shipping.Origin: CanadaProduction: Maple syrup is a natural sweetener derived from maple trees native to Canada and the Northeastern United States. In late winter and early spring, maple trees are tapped by...

Ingredients: organic semi-sweet chocolate (cane sugar, cocoa liquor, cocoa butter, non-GMO soy lecithin (emulsifier), vanilla extract) - 45% cacao minimumOrigin: Italy Qualities: These classic chips are about 10mm in diameter and are made from sustainably sourced, fairly traded and carefully selected raw materials...

Note: all sizes come in plastic bottles for safety during shipping.Botanical Name: Arachis hypogaea Processed in: Canada Grown in: MexicoIngredients: Dry Roasted PeanutsStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree...

Botanical Name: Theobroma cacao (pronounce kah-kow) Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and...

Botanical Name:  Sesamum indicumOrigin: PakistanProduction: mechanically hulledStorage: store in a cool, dry, dark place in a well sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: IndonesiaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Zea Mays  (which is always GMO free)Origin: Austria Cornstarch is a carbohydrate extracted from the endosperm of corn via a process called wet milling. It is subsequently modified depending on its many different applications.Qualities: Cornstarch is comprised of long chains of starch molecules which unravel...

Botanical Name: Physalis peruvianaOrigin: PeruIngredients: Golden BerriesStorage: Store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Theobroma cacaoProcessed in: PeruIngredients:  Organic Cocoa Powder (95%>), Potassium Carbonate(5%<)Production: This cocoa is made from sustainably sourced, carefully selected raw materials to provide premium quality, consistency, and flavour. Qualities: Alkalized cocoa, also known as "Dutched" cocoa or "European...

Origin: USAUn-sulphuredMade from Sugar caneNote: all sizes come in plastic bottles for safety during shipping.Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

 Origin: USAMasa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. It is made with hominy, or dried corn kernels that have been cooked and soaked in lime (calcium hydroxide) water, which are then ground into masa....

Ingredients: organic alcohol (derived from cane sugar), organic Bourbon vanilla beans, and water.Country of Origin: manufactured in USA, sourced from MadagascarProduction: Vanilla Extract is the only flavor with a standard of identity established by the FDA.  The standard of identity for vanilla extract states...

Botanical Name: TriticumIngredients: Wheat flour with niacin, iron, thiamin, riboflavin, folic acidOrigin: CanadaStorage:  store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy,...

Botanical Name: Sesamum indicumOrigin: Mexico   Storage:  Tahini has a long shelf life due to the high presence of natural antioxidants and sesame lignans. As a general rule, store in a cool, dry, dark place in a sealed container. Disclaimer: This...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Caution: May contain occasional pit fragmentsBotanical Name: Prunus genusCountry of Origin: USAIngredients: PrunesQualities: Containing countless vitamins and minerals including potassium and iron, prunes are an excellent source of fibre and are known for their effectiveness for conditions such as constipation and osteoporosis.Common Use: Great for...

Botanical Name: Morus alba L.Origin: TurkeyIngredients: MulberriesQualities: mulberries contain high amounts of Vitamin C, dietary fiber, calcium, iron, and protein as well as anthocyanins, a group of antioxidants known for their anti-inflammatory and possible anti-cancer properties.Common Use: These berries are...

Botanical Name: Maranta arundinaceaOrigin: IndiaArrowroot powder (aka arrowroot flour and arrowroot starch) is an easily digestible starch derived from the tropical tuber of the arrowroot plant. Manufacturing involves mechanical mashing of the rootstock into a pulp, separating the starch from its fibrous...

Caution: May contain occasional pit fragments Ingredients: whole, pitted Deglet datesOrigin: harvested in Algeria/Tunisia & processed in the USAQualities: One of the most popular and versatile dried fruits, dates are an endless source of nutrients and an excellent sugar alternative. Chewy and sweet, they...

Origin: TurkeyIngredients: Turkish FigsProduction: One of the oldest fruits known to be consumed by humans, figs have been a staple in Mediterranean diets for thousands of year. Used as a sweetener, figs are also eaten alone, both fresh and dried.Qualities: Turkish figs are...

Botanical Name: Manihot esculenta Origin: Thailand Production: This powder is the starch of the cassava roots, extracted during flour production.Tapioca is a one of the purest forms of food starch and is a by-product of manioc flour production from cassava roots...

Botanical Name: Zea mays Origin: CanadaProduction: grinding of dried corn kernels (maize) into a meal (coarse flour)Common use: Cornmeal is a common staple around the globe. Boiled cornmeal is called Polenta in Italy and is a traditional dish and bread substitute in Romania. It is also...

Origin:  Turkey    Ingredients: raw, shelled Hazelnuts Storage: store in cool, dry, dark place in a well sealed containerDisclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat,...

Origin: Bolivia  Storage: Store in a cool, dry, dark place in a well sealed container.   Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Sale Lot Best Before: December 2024 Note: all foods sold in Canada must be safe for consumption [4(1), FDA]. A durable life date is not an indicator of food safety, neither before nor after the date. It applies to unopened...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and...