ORGANIC QUINOA PASTA, Elbows

Prepare comforting classics with our Organic Quinoa Elbow Pasta. This delicious, gluten-free alternative to traditional wheat pasta is crafted from a nourishing blend of organic rice, quinoa, and amaranth. Quinoa, which was highly cherished by ancient Andean civilizations, adds a distinctive texture and depth to this familiar shape.

Elbows are the perfect curved shape for catching creamy sauces and small ingredients. This pasta delivers a taste and texture similar to whole-wheat pasta, but with a subtly unique profile from the combination of seeds and rice. Use it for crowd-pleasing dishes like macaroni and cheese, pasta salads, and hearty baked casseroles. Keeping this wholesome, high-quality pasta stocked means you always have a reliable and satisfying base ready for any mealtime.

• Organic Quinoa Elbow Pasta
• Crafted from rice, quinoa, and amaranth
• Excellent gluten-free alternative
• Curved shape is perfect for creamy sauces
• Ideal for macaroni and cheese and pasta salads
• Offers a firm texture similar to whole wheat