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5.0 Based on 40 Reviews
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EL
28 Aug 2024
Ev L.
Fantastic hummus
Soaked overnight. Pressure cook. Added some chick pea miso in the classic hummus recipe, a tiny bit of honey, and some turmeric powder. Nice with veggies dishes and salads. Freezes well.
AG
02 Mar 2024
Andrew G.
Great quality.
Made the best hummus yet!
CC
27 Feb 2024
Claudine C.
Garbenzo beans
I use them for hummus, in salads in superfood bowls. They are very nice. Me and sister splitted the big bag for better savings.
DM
05 Jan 2024
Diane M.
Chick peas
Item as expected
T
05 Jan 2024
Tamara Great products