ORGANIC HERBED OLIVES, Botija, pitted

The unique taste of Botija olives is complemented by aromatic herbs in the Organic Pitted Herbed Botija Olives. These are a red and black mix of olives grown on the desert coastal plains of southern Peru. After being cured, the olives are dried at low temperatures, ensuring they remain juicy and flavourful with their natural oils intact. The distinctive olive flavour is enhanced by a mild seasoning blend.

Each olive is fully pitted for ultimate convenience, ready to be enjoyed straight from the package. The seasoning features a savoury Mediterranean blend of organic tarragon, organic thyme, and organic oregano, along with sea salt. OM Foods curates this flavourful, shelf-stable snack as a perfect shortcut to adding complexity to your meals. They are wonderful in salads or can be featured as a simple, seasoned snack. Their distinctive herbal flavour makes them an essential ready-to-eat item for quick culinary use.

• Distinctive Botija olive variety (red & black mix)
• Seasoned with organic tarragon, thyme, and oregano
• Cured and dried at low temperatures to retain natural oils
• Fully pitted for quick and easy use
• Wonderful in salads and as a simple snack
• A flavourful, ready-to-eat Mediterranean ingredient