ORGANIC RICE CAKES, wild

The satisfying crunch of brown rice meets the subtle nuttiness of wild rice with Lundberg’s Organic Rice Cakes, wild. Made simply with organic whole grain brown rice, organic wild rice, and sea salt, these cakes offer a satisfying crunch and a subtle, nutty flavour. The inclusion of wild rice elevates the texture and taste, moving beyond standard rice cakes to create a truly delicious and sturdy base for any topping.

Rice cakes are a highly versatile snack that fits easily into any eating plan, whether you enjoy them plain or loaded with flavour. They are naturally gluten-free and provide a light, crispy platform for both sweet and savoury pairings. Try topping them with avocado and everything bagel seasoning, or go sweet with nut butter and fruit. These make a convenient, on-the-go snack or a quick mini-meal. Lundberg delivers a simple, high-quality pantry staple that you can feel great about customizing.

• Made with organic whole grain brown rice and wild rice
• Features a subtle, nutty flavour and satisfying crunch
• Naturally gluten-free and lightly seasoned with sea salt
• Incredibly versatile for both sweet and savoury toppings
• Sturdy base for toppings like avocado or nut butter
• A convenient, on-the-go snack for easy customization