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Super
Wonderful. Really good quality seeds. I roasted them and added to melted jaggery to make a Indian snack/dessert. Yum.
Love them
I love this company. The sesame seeds were fresh and delicious. I use them in recipes that would normally suggest tahini. I find them to be a great taste enhancement to many dishes and I always appreciate the big, non-dairy calcium boost that comes with eating sesame seeds.
Great recipe for sesame
Sesame tofu, make a paste out of 1/3 cup sesame seeds, 2 cloves garlic, 1" cube ginger root, 2 tbsp flour, 3 tbs soy sauce, 3 tbs water and 2 tbsp olive oil, grind it well and cover 1/2" tofu cubes with it. 30 min in the oven, 15 min each side. Serve with rice:)
Organic Sesame Seeds
I love these! They taste delicious and yummy! Perfect topping on salads, meals etc
Sesemeseeds
Grind the seseme seeds ,put aside.Grind fresh ginger, turmeric black pepper and garlic.....together then add... lemon +lime juice and pulp plus cider vinegar salt,maple syrup.. Blend everything together..Then add olive/sunflower oil blending it to the consistency of mayonnaise .Keep in the refrigerator. And you ‘will find that the Barnabe’s Sesame Mayonnaise is tops on top!!! I also transform it into gomasio (seasoning).