ORGANIC COCONUT, flour

Organic Coconut flour is simply grated, dried coconut meat milled into a fine, versatile powder. Desiccated coconut is made by drying the fresh meat, and this fine grind makes it an easy-to-use baking component. Naturally, this flour contains zero cholesterol or trans fats and is appreciated for its essential nutrients, including dietary fiber, potassium, manganese, and iron.

This delicious flour is an excellent gluten-free substitute in your favourite recipes. Coconut flour is commonly used in pie crust recipes, lending a subtle, sweet flavour and wonderful texture. It can also be easily blended into smoothies for extra richness and thickness, or mixed with water to make homemade coconut milk for drinking or cooking. This highly absorbent, nutrient-rich flour is a staple for gluten-free baking and adding tropical flavour to everyday dishes.

• Fine powder milled from grated, dried coconut meat
• Naturally free of cholesterol and trans fats
• Contains essential nutrients like fiber, manganese, and iron
• Excellent substitute for gluten-free baking
• Deliciously used in pie crust recipes
• Blends easily into smoothies or homemade coconut milk