Foods

Botanical name: Pennisetum glaucumOrigin: USAStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

SUMMER SHIPPING POLICYIngredients:  soybeans, barley koji, sun-dried sea salt, mountain well water, koji spores. See nutrition facts below (disregard number of servings per container) Country of Origin: USAProduction: This barley miso is considered a longterm miso. It is naturally aged without...

SUMMER SHIPPING POLICY Ingredients: chickpeas, rice koji, sun-dried sea salt, mountain well water, koji spores. See nutrition facts below (disregard number of servings per container)Origin: USAProduction: This short-term aged, soy-free miso uses garbanzo beans (chickpeas) instead of soybeans as its...

SUMMER SHIPPING POLICY Ingredients: Organic whole soybeans, organic rice koji (organic rice koji spores, sea salt, water). See nutrition facts below (disregard number of servings per container)Origin: USAProduction: This miso is aged naturally without temperature control for 12 months in four-ton,...

Origin: USAUn-sulphuredMade from Sugar caneNote: all sizes come in plastic bottles for safety during shipping.Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: various parts of the world    Processed: Canada  Ingredients: *cranberries (*cranberries, *sugar, *sunflower oil <1%), *semisweet chocolate chips (*cane sugar, *cocoa liquor, *cocoa butter, Non-GMO soy lecithin (Emulsifier), *vanilla extract), *pecans, *diced apricots (*apricots, *rice flour), brazil nuts,  *cinnamon powder (Cassia), Himalayan sea salt [*ORGANIC]Allergy warning:...

Botanical Name: Morus alba L.Origin: TurkeyIngredients: MulberriesQualities: mulberries contain high amounts of Vitamin C, dietary fiber, calcium, iron, and protein as well as anthocyanins, a group of antioxidants known for their anti-inflammatory and possible anti-cancer properties.Common Use: These berries are...

Ingredients: organic mung beans, organic rice, organic quinoaCountry of Origin: BoliviaQualities: mung bean pasta is considerably higher in protein and lower in carbs compared to conventional pasta, and packed with potassium, magnesium, folate, fiber, and vitamin B6.Common Use: this pasta is nutritious and filling and...

Botanical name: Vigna radiataOrigin: IndiaProduction: mechanically split and hulledStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens....

Botanical name: Phaseolus vulgaris Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has...

Botanical Name: Avena sativa Origin: Canada Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing and is milled into a fine powder Oats are believed to be first cultivated in the Middle East around 3000...

Botanical Name: Avena sativa Origin: CanadaDescription: These whole oat groats are produced by removing the inedible outer hull of the raw oat grain using centrifugal acceleration and winnowing. Oats have a long agricultural history dating back over 3,000 years, first...

Ingredients: organic oats, enzymesOrigin: USA Qualities: this instant organic oat milk is low in fat (5%), and is cholesterol and lactose free. With only pure and simple ingredients (no added oils, fillers, or preservatives) this oat milk powder makes a nutritious plant based milk...

Botanical Name: Avena sativaOrigin: CanadaDescription: Quick rolled oats are made by first removing the outer hull from whole oat groats through a combination of centrifugal acceleration and winnowing. The groats are then steamed, rolled into thinner flakes than regular oats, and kiln-dried. This...

Botanical Name: Avena sativaRegular/Thick CutOrigin: CanadaDescription:Our Organic Rolled Oats are made by separating the raw oat groat from its outer hull using centrifugal acceleration and winnowing. The groats are separated from their hulls, lightly steamed, rolled, and kiln-dried to preserve flavour and...

Botanical Name: Avena sativa Country of Origin: CanadaDescription: Steel cut oats, also referred to as Irish oats, are produced by removing the inedible outer hull from whole oat groats using winnowing and centrifugal separation. The groats are then sliced into...

Note: all sizes come in plastic bottles for safety during shipping. Origin: TunisiaProduction: This extra virgin olive oil is produced by pressing whole olives. The olives are mechanically pressed (cold pressed) rather than being produced by chemical means or by altering...

Ingredients: organic orange oil, organic alcohol (derived from cane sugar), waterOrigin: USAProduction: The exclusive process that is used to make this extract, removes harsh terpenes from the cold-pressed oil, which means that it will stay fresh for years.Qualities: This extract...

Origin: PeruPanela (aka Rapadura) is made by crushing the whole sugar cane to extract and collect the juice, evaporating the water content through boiling, and then pouring it into molds where it crystallizes and hardens into blocks. Depending on the...

Country of Origin: Sri LankaIngredients: Papaya Now grown worldwide in various tropical climates, the papaya is traditionally indigenous to Central America and is packed with vitamins and minerals such as potassium. Papaya, while not the sweetest of dehydrated fruits, is...

Botanical Name: Pisum sativumOrigin: Cultivated in various parts of the world and processed in China.Qualities: This pea protein is lactose-free. It is made from whole peas and ideal for vegetarians/vegans or anyone looking for a superior quality plant-based protein. Athletes...

Note: all sizes come in plastic bottles for safety during shipping.Botanical Name: Arachis hypogaea Processed in: Canada Grown in: MexicoIngredients: Dry Roasted PeanutsStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree...

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Arachis hypogaea Processed in: Canada Grown in: MexicoIngredients: Dry Roasted peanutsStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same...

Botanical Name: Arachis hypogaea Origin: Mexico   Processed: dry roasted in Mexico    Storage:  store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. 

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other...

Please note: This product can occasionally contain extraneous material such as grains and field debris.  Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat,...

Botanical name: Carya illinoinensis Origin: MexicoCommon use: Pecans are most well known as the topping on pecan pie but can be enjoyed in many culinary dishes, both savory and sweet, as well as many other baked goods. Storage: ideal temperatures for long-term storage are −3 to...

Ingredients: organic alcohol (derived from cane sugar), peppermint oil, and water.Origin: USAProduction: this peppermint oil is triple distilled from fresh organic peppermint leaves (Mentha piperita) grown in the Pacific Northwest Qualities: Peppermint is one of the most popular and beloved...

Botanical Name: Pinaceae pinus Origin: MongoliaStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Country of Origin: PolandIngredients: PineappleProduction: Freeze-drying (lyophilization) is a process in which water in the form of ice under low pressure is removed from foods by sublimation Qualities: Freeze-dried fruits have had every trace of moisture removed, making them incredibly shelf stable and lightweight...

Country of Origin: MexicoIngredients: PineappleQualities:  Dehydrated pineapple is rich in Vitamin C, calcium, magnesium, potassium, and vitamins A and B. A delicious snack, dehydrated pineapple makes a perfect addition to baking or trail mixes. Common Use: Pineapple is delicious on its own, or...

Origin: USAIngredients: Pinto beans, salt.Process: steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and you have...

Origin: USAStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and packaged...

Botanical Name: Anacardiaceae pistacia Origin: USA  Pistachios are one of the oldest nut dating back to 6000 BC and believed to have originated in the mountain ranges of West-Asia and Turkey region. The pistachio plant is a hardy desert plant (tolerant to a wide range...

Botanical Name: Anacardiaceae pistaciaIngredients: roasted pistachios, sea salt Origin: USA Pistachios are one of the oldest nut dating back to 6000 BC and believed to have originated in the mountain ranges of West-Asia and Turkey region. The pistachio plant is a...

Caution: May contain occasional pit fragments Botanical Name: Olea europaeaOrigin: PeruIngredients: Organic Botija olives (pitted, cured, dehydrated, red & black mix)Production: Grown on the desert coastal plains of southern Peru, these delicious olives are dried at low temperatures keeping them juicy and...

 Origin: USA / ArgentinaStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Caution: May contain occasional pit fragmentsBotanical Name: Prunus genusCountry of Origin: USAIngredients: PrunesQualities: Containing countless vitamins and minerals including potassium and iron, prunes are an excellent source of fibre and are known for their effectiveness for conditions such as constipation and osteoporosis.Common Use: Great for...

Botanical Name: Plantago ovata Country of Origin: IndiaDescription: Psyllium husk is derived from the outer layer of the seeds of Plantago ovata, a plant native to India that produces small white flowers. The husk is collected after harvesting the seeds...

Origin: ChinaProduction: Grade AA, mechanically shelledQualities: Pumpkin seeds may be the only seeds that are alkaline-forming and are very nutrient dense, containing protein, dietary fiber, minerals like iron, potassium, magnesium, and zinc. They are naturally rich in antioxidant-like compounds that have...

Botanical Name: Chenopodium quinoa Origin: Bolivia / Peru / USAProduction: whole seed heated until puffedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to...

Botanical Name: Chenopodium quinoa Origin: Bolivia  Production: whole seed, rolled into flakeQuinoa is often referred to as a"pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to...

Botanical Name: Chenopodium quinoa Origin: BoliviaProduction: whole seed, milledQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a"pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly cherished...

Botanical Name: Chenopodium quinoaOrigin: Bolivia Production: whole seed, saponins removedQuinoa is often referred to as a “pseudocereal” (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....