Foods

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated...

Botanical Name: Zingiber officinalisOrigin: ChinaIngredients: Organic ginger, organic raw cane sugarSize: ~ 16 x 16mm squares Qualities: These delicious chunks of spicy and sweet ginger are an invaluable item to have in your pantry. Ginger is well-known for its multitude of uses - from nausea and...

Botanical name: Phaseolus vulgaris Origin: China Storage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has...

Origin: ItalyIngredients: organic 72% dark chocolate (organic raw cane sugar, organic cocoa mass, organic cocoa butter, cocoa powder), organic almonds, organic cocoa powderQualities: Roasted Italian sweet almonds, covered in velvety dark chocolate and lightly dusted with cocoa powder. Delicious as a snack anytime!Storage: Store in a cool,...

Origin: USAIngredients: Pinto beans, salt.Process: steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and you have...

Origin: USADisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Hordeum vulgare L.Origin: Canada / USAProduction: pearled (or dehulled) barley has the outermost husk and bran layers removed to reduce cooking time without significantly compromising nutrient content.Barley is a member of the grass family and, in its wild...

SALE LOT: Developing crystals.  This common occurrence is called sugaring on figs. It happens when the natural fruit sugars crystallize on the surface. Although this alters their appearance it has no affect on their taste and they are perfectly safe to eat. Botanical...

Origin: ItalyProduction: directly imported from a farm in Sicily, Italy, these almonds are gently toasted to enhance the delicious almond flavor.Qualities: Almonds are a rich source of antioxidants and vitamins like B2, biotin, and E as well as many essential minerals such as...

Botanical name: Vigna angularis  Origin: China / ArgentinaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned...

Origin: Thailand     Roasted: Canada.Production: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants and...

Botanical Name: Helianthus tuberosusOrigin: ChinaProduction: The root is washed and cut, then inulin is extracted, refined, evaporated, and crystallized.Qualities: Inulin is considered a prebiotic fiber. It is not actually absorbed in the stomach, but functions in the bowels where beneficial...

Origin: ThailandProduction: also known as Khao hom mali (Thai Fragrant Rice) is a slender long-grain variety of aromatic rice grown in Thailand. To harvest jasmine rice, the long stalks are cut and threshed. The rice can then be left in...

Origin: Thailand     Roasted: Canada.Roast: Medium/DarkProduction: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants...

Origin: Thailand     Roasted: Canada.Production: At 800-1,500 feet above sea level, located in the Northern Chiang Mai Region of Thailand, Paradise Mountain Farm (PMF), lies within the virgin forest. Thousands of indigenous trees create a canopy of shade for young coffee plants and...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Origin: Algeria Storage:Keep refrigerated.A perfect ingredient in homemade granola/energy bars, raw foods, or as a sweetner!Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Ingredients: Citric Acid, Anhydrous is produced by submerged fermentation of glucose sources obtained from sugar cane.USP gradeOrigin: ColombiaCommon use: citric acid is used extensively in the food, beverage, cosmetic, and pharmaceutical industries.In food applications, it can be used as an effective preservative (keeps fresh...

Origin: ItalyIngredients: organic 72% dark chocolate (organic raw cane sugar, organic cocoa mass, organic cocoa butter, cocoa powder), organic almonds, organic cocoa powder, organic cinnamonQualities: Roasted Italian sweet almonds, covered in velvety dark chocolate and lightly dusted with cocoa powder. Delicious as a snack anytime!Storage: Store in a...

Origin: USAPasteurized (as per California state law)Used in a wide variety of applications, nonpareil almonds are by far the most versatile in the almond family. Easily identifiable from their elongated, somewhat flat shape, they have a gentle flavour and thinner outer...

Origin: BoliviaProduction: whole seed Amaranth is often referred to as a "pseudocereal" (just like buckwheat, quinoa, and chia) because it is technically not a grain but a seed, yet similar to true cereals in flavor, cooking, and nutritional profile. Cherished already by the Aztecs 8,000 years ago, the amaranth plant...

Botanical Name: Trifolium pratenseOrigin: Canada / USAStorage: Store in a cool, dry, dark place in a well sealed container.   Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Anacardium occidentale Ingredients: lightly dry-roasted cashew nuts, sunflower oil.No stabilizers, hydrogenated oils, sugars, salt, artificial colors, flavors, or preservatives added. Origin: processed in Canada, cultivated in Brazil, India, Ivory...

Due to temperature fluctuations during ocean transport, this product has developed some chocolate bloom and discoloration. Chocolate bloom does not affect the taste or shelf life and is perfectly safe to consume. Origin: PeruIngredients: Organic Cacao Paste, Organic Cacao Butter,...

Botanical Name: Phoenix dactyliferaIngredients: Organic date paste, organic shredded coconut flakesOrigin: USA / Algeria / Tunisia      Processed: USAQualities: One of the most popular and versatile dried fruits, dates are an endless source of nutrients and an excellent sugar...

Caution: May contain occasional pit fragments Botanical Name: Olea europaeaOrigin: PeruIngredients: *Organic ingredients *Botija olives (pitted, cured, dehydrated, red & black mix), herbs: *laurel, *tarragon, *oregano, *thyme.Production: Grown on the desert coastal plains of southern Peru, these delicious olives are dried...

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Hamamelis Virginiana Non-GMO, cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticidesCountry of Origin: USAProduction: distilled from twigs and bark of the witch hazel plant with 14%...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a"pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly cherished...

Origin: USAIngredients: Organic dates, organic sunflower seeds, organic raisins, organic cashews, organic apricots (may contain organic rice flour), organic sesame seeds, organic coconut, organic poppy seeds, organic lemon extract, organic pomegranate powder, organic maca powder.  Allergy warning: May contain nuts, peanuts, sesame Qualities:  Organic,...

Origin: ItalyIngredients: Organic 66% dark chocolate (organic raw cane sugar, organic cocoa mass, organic cocoa butter, organic cocoa powder), organic roasted hazelnuts, organic cocoa powderQualities: Roasted hazelnuts, covered in velvety dark chocolate and lightly dusted with cocoa powder. Delicious as a snack anytime!Storage: Store in...

Botanical Name: Pisum sativumOrigin: Cultivated in various parts of the world and processed in China.Qualities: This pea protein is lactose-free. It is made from whole peas and ideal for vegetarians/vegans or anyone looking for a superior quality plant-based protein. Athletes...

Botanical Name: Avena sativa Origin: Canada Production: the raw oat groat is kilned and separated from its outer hull by centrifugal acceleration and winnowing. Oats are believed to be first cultivated in the Middle East around 3000 years ago and subsequently...

Note: all sizes come in plastic bottles for safety during shipping. 100% coconut-derived Caprylic (C8) and Capric (C10) acidsCountry of Origin: Singapore / IndiaProduction: Made from ethically sourced, organic coconuts, this oil is a highly concentrated (up to 99% pure) source of medium-chain triglycerides (MCTs)...

Ingredients: 100% ErythritolOrigin: China Erythritol is 70% as sweet as table sugar, yet it is virtually non-caloric, does not affect blood sugar, and does not cause tooth decay. Under U.S. Food and Drug Administration (FDA) labeling requirements, it has a caloric value...

Origin: various parts of the world    Processed: Canada  Ingredients: *cranberries (*cranberries, *sugar, *sunflower oil <1%), *semisweet chocolate chips (*cane sugar, *cocoa liquor, *cocoa butter, Non-GMO soy lecithin (Emulsifier), *vanilla extract), *pecans, *diced apricots (*apricots, *rice flour), brazil nuts,  *cinnamon powder (Cassia), Himalayan sea salt [*ORGANIC]Allergy warning:...

Botanical Name: Avena sativa , Gluten-free (tested to <10ppm)Origin: Canada Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to enhance flavor...

Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly...

Origin:  Italy / Turkey   Processed: Canada Non-GMO, Cultivated without the use of any nitrogen-based fertilizers, fungicides, or pesticides. Ingredients: Medium Roasted Hazelnuts   Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It...

Ingredients: China Rose & Daikon radish seedsOrigin: US / CanadaStorage: store in a cool, dry, dark place in a well-sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. 

Country of Origin: MexicoQualities:  Dehydrated pineapple is rich in Vitamin C, calcium, magnesium, potassium, and vitamins A and B. A delicious snack, dehydrated pineapple makes a perfect addition to baking or trail mixes. Common Use: Pineapple is delicious on its own, or chopped...

Ingredients: Hard red wheat, Rye, Triticale, Oats, Soft white wheat, Spelt, dehulled BarleyOrigin: USAQualities: This deliciously chewy and nutritious blend of whole grain flakes provides an abundance of nutrients and dietary fiber will support healthful gut bacteria and keep you...

Country of Origin: USAIngredients: organic carob powder, organic palm kernel stearin (No rainforests were destroyed in its production), organic inulin, organic sunflower lecithin, organic cinnamon, salt  Production: Carob is a flowering evergreen shrub in the pea family (locust). In autumn, the...

Botanical Name: Triticum speltaOrigin: CanadaProduction: our sprouted spelt flour has been soaked, germinated, and then gently dehydrated to regain the moisture content of the original grain before it is milled using a slow speed hammermill assuring temperature control below 40°C (104° F) and finally...

Origin: USA Ingredients: green peasProcess: steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and you have a...

Ingredients: Organic mulberries, organic golden berries, organic goji berries, organic sweetened cranberries (organic cranberries, organic cane juice, organic sunflower oil (<1%) ), organic ginger (organic ginger root, organic sugar)Origin: VariousPackaged: CanadaQualities: A delicious blend of the most antioxidant-packed, vitamin-rich fruits and berries available. A daily...

Origin: PeruPanela (aka Rapadura) is made by crushing the whole sugar cane to extract and collect the juice, evaporating the water content through boiling, and then pouring it into molds where it crystallizes and hardens into blocks. Depending on the...

Botanical Name: Phoenix dactyliferaOrigin: USAProduction: Dates are, by general consensus, the world’s oldest known fruit. They have been grown throughout the Middle East and North Africa for over 6,000 years, a dietary staple and incorporated into almost every meal or...

Origin: ChinaDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and packaged with the utmost care, please be aware that impurities...