Foods

Botanical name: Lens culinarisOrigin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container. French Green Lentils are about one third the size of regular lentils and offer a nuanced, earthy taste with hints of pepper, making them ideal for a...

Botanical Name:  Sesamum indicumOrigin: PakistanProduction: mechanically hulledStorage: store in a cool, dry, dark place in a well sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Theobroma cacao (pronounce kah-kow)From Arriba Criollo BeansCountry of Origin: Ecuador / PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the...

Origin: IndonesiaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Avena sativa Origin: Canada  Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to enhance...

Origin: USAA full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together which is great in recipes where a stickier texture is desired. Cooking instructions: Combine rice, water, and butter (optional) in a...

Botanical Name: Zea Mays  (which is always GMO free)Origin: Austria Cornstarch is a carbohydrate extracted from the endosperm of corn via a process called wet milling. It is subsequently modified depending on its many different applications.Qualities: Cornstarch is comprised of long chains of starch molecules which unravel...

Country of Origin: TurkeyQualities: Thought to have originated in Babylon over 3,000 years ago, flax seeds are one of the most sought-after seeds due to their nutritional properties. Packed with omega-3 fatty acids, flax seeds are also host to lignans which are...

Note: all sizes come in plastic bottles for safety during shipping.Origin: Ukraine / USAProduction: hulled and expeller pressedStorage: Store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy,...

Botanical Name: TriticumIngredients: Wheat flour with niacin, iron, thiamin, riboflavin, folic acidOrigin: CanadaStorage:  store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy,...

Botanical Name: Physalis peruvianaOrigin: PeruStorage: Store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Theobroma cacaoProcessed in: Italy Production: This cocoa is made from sustainably sourced, carefully selected raw materials to provide premium quality, consistency, and flavour. Qualities: Alkalized cocoa, also known as "Dutched" cocoa or "European style", is washed with a...

 Origin: USAMasa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. It is made with hominy, or dried corn kernels that have been cooked and soaked in lime (calcium hydroxide) water, which are then ground into masa....

Origin: USAUn-sulphuredMade from Sugar caneNote: all sizes come in plastic bottles for safety during shipping.Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: ChinaProduction: mechanically hulled whole kernelDespite its name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and first...

Botanical Name: Chenopodium quinoa Origin: BoliviaProduction: whole seed, saponins removedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Sesamum indicumOrigin: MexicoProduction: This oil is obtained by pressing carefully toasted, whole sesame seeds and then filtering the liquid to remove undesirable particles resulting in a dark brown oil...

Botanical Name: Sesamum indicumOrigin: Mexico   Storage:  Tahini has a long shelf life due to the high presence of natural antioxidants and sesame lignans. As a general rule, store in a cool, dry, dark place in a sealed container. Disclaimer: This...

Origin: USA Food grade, Neutral pH Production: made from virgin, wildcrafted coconut shell charcoal. This powerfully activated charcoal is processed to create an extra fine, light powder with zero grittiness. It is steam activated using water vapour at high temperature (up to...

Botanical Name: Oryza sativa L (aka Black, Purple, Forbidden, or Emperor's rice)Origin: China Heizhenzhu Black Rice is a dark colored, short-grain rice that turns into a deep purple color once cooked. Also known as "forbidden rice", it is considered the healthiest variety...

Ingredients: organic alcohol (derived from cane sugar), organic Bourbon vanilla beans, and water.Country of Origin: manufactured in USA, sourced from MadagascarProduction: Vanilla Extract is the only flavor with a standard of identity established by the FDA.  The standard of identity for vanilla extract states...

Origin: Turkey Also known as "laird" lentils.Storage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been...

Botanical Name: Cocos nuciferaCountry of Origin: Sri LankaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker...

Origin: IndiaStorage: keeps well in a sealed container in a cool, dry, and dark locationDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Chenopodium quinoaOrigin: Bolivia Production: whole seed, saponins removedQuinoa is often referred to as a “pseudocereal” (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....

Caution: May contain occasional pit fragmentsBotanical Name: Prunus genusCountry of Origin: USAQualities: Containing countless vitamins and minerals including potassium and iron, prunes are an excellent source of fibre and are known for their effectiveness for conditions such as constipation and osteoporosis.Common Use: Great for snacking,...

Botanical Name: Morus alba L.Origin: TurkeyQualities: mulberries contain high amounts of Vitamin C, dietary fiber, calcium, iron, and protein as well as anthocyanins, a group of antioxidants known for their anti-inflammatory and possible anti-cancer properties.Common Use: These berries are crunchy,...

Origin: Pakistan Qualities: Himalayan sea salt contains over 80 different minerals that are necessary for health, including macrominerals like calcium, chloride, iron, magnesium, phosphorus, potassium, and sodium as well as many trace minerals. Regular consumption of Himalayan Pink salt may provide essential minerals, trace...

Origin: USAStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has been grown, cleaned and packaged...

Caution: May contain occasional pit fragments Ingredients: whole, pitted Deglet datesOrigin: harvested in Algeria/Tunisia & processed in the USAQualities: One of the most popular and versatile dried fruits, dates are an endless source of nutrients and an excellent sugar alternative. Chewy and sweet, they...

NOTE: Because our coconut butter contains no additives or emulsifiers it can become separated. If the pulp has settled to the bottom and oil has formed on top, warm the product in it's container in a hot water bath (changing...

Origin: USAIngredients:  dates, sunflower seeds, raisins, cacao powder, apricots (may contain rice flour), sesame seeds, coconut, goji powder, natural flavors. Allergy warning: May contain nuts, peanuts, sesameQualities:  vegan,  raw, sweetened with dried fruit, salt-free, soy-free, MSG free, GMO freeCommon Use:...

Country of Origin: PhilippinesProduction: RBD (refined, bleached, and deodorized) Coconut oil is extracted from “Copra” the dried meat of mature coconuts harvested from the coconut palm. Instead of chemicals which are prohibited in organic production, this RBD oil is produced...

Botanical Name: Zea mays Origin: CanadaProduction: grinding of dried corn kernels (maize) into a meal (coarse flour)Common use: Cornmeal is a common staple around the globe. Boiled cornmeal is called Polenta in Italy and is a traditional dish and bread substitute in Romania. It is also...

Botanical Name: Maranta arundinaceaCertifier: *NOPOrigin: IndiaArrowroot powder (aka arrowroot flour and arrowroot starch) is an easily digestible starch derived from the tropical tuber of the arrowroot plant. Manufacturing involves mechanical mashing of the rootstock into a pulp, separating the starch from its...

Botanical Name: Manihot esculenta Origin: Thailand Production: This powder is the starch of the cassava roots, extracted during flour production.Tapioca is a one of the purest forms of food starch and is a by-product of manioc flour production from cassava roots...

Origin: TurkeyProduction: One of the oldest fruits known to be consumed by humans, figs have been a staple in Mediterranean diets for thousands of year. Used as a sweetener, figs are also eaten alone, both fresh and dried.Qualities: Turkish figs are one of...

Magnesium Chloride is a chemical compound (MgCl2 ). Our flakes have been produced from seawater, after the Sodium Chloride has been removed, and the water has evaporated.This product has been thoroughly tested for purity.Origin: Japan Common use: In the culinary world,...

Note: all sizes come in plastic bottles for safety during shipping.  Origin: ItalyIngredients: organic wine vinegar, organic concentrated grape must.5.5 - 6.5% acidity Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not...

Winter Shipping Policy Origin: Korea/USAIngredients: water, kelp, sodium alginate Non-GMO, Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Qualities: Kelp noodles are a great gluten-free alternative to wheat, rice or, quinoa pasta and noodles. They contain an abundance of beneficial minerals...

Botanical Name: Brassica oleraceaOrigin: USAQualities: Broccoli sprouts are the germinated seeds of broccoli that have a radishy taste and look similar to alfalfa sprouts. They are rich in beta-carotene and vitamins C, E, K and A and have among the highest...

Origin: Bolivia  Storage: Store in a cool, dry, dark place in a well sealed container.   Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: USAIngredients: black beans, salt.Process: whole bean steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and...

Origin:  Turkey    Ingredients: raw, shelled Hazelnuts Storage: store in cool, dry, dark place in a well sealed containerDisclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat,...

Botanical Name: Apis mellificaOrigin: SpainProduction: This organic, raw bee pollen was collected from Cistus blossoms (aka Rock Rose). Beekeepers then ethically harvest the pollen by gently removing it from the hives without harming the bees or disturbing their routine. The pollen is carefully...

Origin: ItalyProduction: almonds are gently roasted and ground to a creamy, smooth paste.Qualities: Almonds are a rich source of antioxidants and vitamins like B2, biotin, and E as well as many essential minerals such as calcium, iron, magnesium, manganese, potassium, phosphorus, copper, and...

 Ingredients: Organic sun-dried tomatoes, sea salt (~2%)Country of Origin: TurkeyQualities: These delicious, tangy sun-dried tomatoes contain high amounts of dietary fibre, potassium, and iron. Common Use: There are many ways to utilize sun-dried tomatoes. You can soak them overnight in a flavorful Mediterranean olive oil,...

Botanical Name: Coffea arabicaOrigin: Papua New Guinea    Processed: GermanyProduction: This single origin, shade grown, freeze dried instant coffee originates from the mineral-rich soils of the volcanic highlands of Papua New Guinea. Careful attention to sustainability practices, optimal ripeness at harvest, natural fermentation, and...