Foods

NOTE: In contrast to refined avocado oil, this unrefined oil has a darker colour and richer flavour. Botanical name:  Persea Gratissima Origin: KenyaProduction: Organic extra virgin avocado oil is a nutrient-dense oil made from the first cold pressing of avocados. Qualities: Avocado oil is...

Botanical Name: Hordeum vulgare L.Origin: USAProduction: pearled (or dehulled) barley has the outermost husk and bran layers removed to reduce cooking time without significantly compromising nutrient content.Barley is a member of the grass family and, in its wild form, originates from...

Origin: IndiaStorage: keeps well in a sealed container in a cool, dry, and dark locationDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Origin: IndiaCooking instructions: Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook about 15 minutes. Remove from heat (leave the lid on!) and steam for...

Botanical Name: Apis mellificaOrigin: SpainProduction: This organic, raw bee pollen was collected from Cistus blossoms (aka Rock Rose). Beekeepers then ethically harvest the pollen by gently removing it from the hives without harming the bees or disturbing their routine. The pollen is carefully...

Origin: Canada. Harvested in an area of Northern Alberta far away from any commercial farming or industries producing or utilizing chemicals. Production: Wooden frames are removed from the hive before the wax is cut off and so no bees are harmed. Honey is then filtered out...

Origin: USAIngredients: black beans, salt.Process: whole bean steamed, pressed, and dehydratedDirections: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and...

Botanical Name: Oryza sativa L (aka Black, Purple, Forbidden, or Emperor's rice)Origin: China Heizhenzhu Black Rice is a dark colored, short-grain rice that turns into a deep purple color once cooked. Also known as "forbidden rice", it is considered the healthiest variety...

  Botanical name: Phaseolus vulgaris 'Black Turtle' Origin: CanadaStorage: store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens. Even though this product has...

Country of Origin: PolandIngredients: Blueberry Production: Freeze-drying (lyophilization) is a process in which water in the form of ice under low pressure is removed from foods by sublimation Qualities: Freeze-dried fruits have had every trace of moisture removed, making them incredibly shelf stable...

Origin: China​80% protein Brown rice protein powder is a versatile and nutrient-dense supplement that offers numerous benefits for health and fitness enthusiasts. Packed with essential amino acids, it serves as an excellent plant-based protein source, making it ideal for vegans and...

Ingredients: organic brown riceCountry of Origin: USAStorage: Rice syrup should be stored below 90 ºF in a cool, dry environment, away from sunlightDisclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is...

Origin: ChinaProduction: mechanically hulled whole kernelDespite its name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and first...

Origin: ChinaDespite the name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and first cultivated in Asia as...

Origin: ChinaProduction: hulled and toasted, whole kernelDespite the name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and...

Botanical Name: Theobroma cacao (pronounce kah-kow) Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and...

Botanical Name: Theobroma cacao (pronounce kah-kow)Country of Origin: PeruProduction: After the ripe pod has been cut from the tree, it is opened, the rind discarded, and the pulp and seeds laid out for several days. During this time the pulp liquefies or “sweats” and...

Botanical Name: Theobroma cacao (pronounced kah-kow) Country of Origin: PeruDescription: The beans are carefully fermented, roasted, and ground into a thick paste, which is then pressed to remove cacao butter. The remaining solids are finely milled into a premium cacao...

 Origin: ArgentinaQualities: Cannellini beans are creamy white in color. When cooked, they have a fluffy texture and a slightly nutty, mild flavor.Storage: store in a cool, dry, dark place in a well-sealed container.  Disclaimer: this product has been packaged in the same facility as...

Note: all sizes come in plastic bottles for safety during shipping. Origin: USA / ArgentinaProduction: Canola oil is a vegetable oil derived from rapeseed, which is a bright yellow-flowering member of the mustard and cabbage family. Common Use: This oil can be...

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Anacardium occidentale Ingredients: lightly dry-roasted cashew nuts, sunflower oil.No stabilizers, hydrogenated oils, sugars, salt, artificial colors, flavors, or preservatives added. Origin: processed in Canada, cultivated in Brazil, India, Ivory...

Origin: VietnamCashew nuts are actually the kidney-shaped seeds that adhere to the bottom of a sweet tasting cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashews require a hot, humid climate...

Origin: VietnamCashew nuts are actually the kidney-shaped seeds that adhere to the bottom of a sweet tasting cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashews require a hot, humid climate...

Botanical Name: Salvia hispanicaOrigin: Argentina Storage: Store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Caution: May contain occasional pit fragments Botanical Name: Olea europaeaOrigin: PeruIngredients: Organic Botija olives (pitted, cured, dehydrated, red & black mix), sea salt, organic tarragon, organic, thyme, organic oregano, organic chili.Production: Grown on the desert coastal plains of southern Peru, these delicious...

Ingredients: organic semi-sweet chocolate (cane sugar, cocoa liquor, cocoa butter, non-GMO soy lecithin (emulsifier), vanilla extract) - 45% cacao minimumOrigin: Italy Qualities: These classic chips are about 10mm in diameter and are made from sustainably sourced, fairly traded and carefully selected raw materials...

Ingredients: organic semi-sweet chocolate (cane sugar, cocoa liquor, cocoa butter, non-GMO soy lecithin (emulsifier), vanilla extract) - 45% cacao minimum  Origin: Italy Qualities: These classic mini chips are about 6mm in diameter and are made from sustainably sourced, fairly traded and...

Ingredients: organic vanilla extract, organic chocolate concentrate, organic alcohol (derived from cane sugar), waterOrigin: USAQualities: This product blends extract from the finest organic cocoa beans with pure vanilla extract for a rich, intense flavour. Common Use: Chocolate extract is a...

Botanical Name: Theobroma cacaoProcessed in: PeruIngredients:  Organic Cocoa Powder (95%>), Potassium Carbonate(5%<)Production: This cocoa is made from sustainably sourced, carefully selected raw materials to provide premium quality, consistency, and flavour. Qualities: Alkalized cocoa, also known as "Dutched" cocoa or "European...

Note: all sizes come in plastic bottles for safety during shipping. Country of Origin: PhilippinesIngredients: organic coconut nectar, sea saltProduction: This sauce is made from the coconut-blossom nectar of coconut palms. The sap is then fermented and blended with sea salt.Qualities: Coconut aminos taste similar...

NOTE: Coconut butter without additives or emulsifiers will naturally separate. If the oil has risen to the top, gently warm the jar or pail in a hot water bath or in a food dehydrator set to low heat until the...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

BPA-freeCountry of Origin: Sri Lanka Ingredients: organic coconut kernel extract, purified water, organic guar gumProduction: extracted from fresh, hand picked coconuts, and adding only pure, filtered water and guar gum creates this smooth coconut cream.Common Use: the rich flavor and smooth texture of this...

Botanical Name: Cocos nuciferaCountry of Origin: PhilippinesQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Botanical name: Cocos nuciferaIngredients: organic coconut milk powder, organic maltodextrin (derived from organic tapioca) Origin: Sri LankaQualities: Coconut milk powder has the scent of a coconut and a slightly sweet taste. It is produced from the creamy, rich liquid made from the meat of mature coconuts...

Country of Origin: Philippines / Sri LankaProduction: RBD (refined, bleached, and deodorized) Coconut oil is extracted from “Copra” the dried meat of mature coconuts harvested from the coconut palm. Instead of chemicals which are prohibited in organic production, this RBD...

Note: all sizes come in plastic bottles for safety during shipping. Botanical Name: Cocos nuciferaCountry of Origin: Philippines / Sri LankaProduction: Coconut oil is extracted from the meat of mature fresh coconuts harvested from the coconut palm. Virgin coconut oil is...

Origin: IndonesiaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical name: Cocos nuciferaOrigin: ChinaIngredients: organic coconut water powder, organic tapioca maltodextrin as a carrier to prevent clumping  Production: When coconuts reach optimum ripeness at 9 to 10 months of age, they are hand harvested and immediately processed. Our freeze-dried coconut water produces a highly...

Botanical Name: Cocos nuciferaCountry of Origin: IndonesiaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Botanical Name: Cocos nuciferaCountry of Origin: Philippines / IndonesiaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker...

Botanical Name: Cocos nuciferaCountry of Origin: IndonesiaQualities: Desiccated coconut is simply fresh coconut meat that has been grated and dried. It is available either ground into flour or in various cut sizes (fine (aka Macaroon), medium, and large flakes) as well as different thicknesses. We call our thicker flakes...

Ingredients: non-GMO yellow corn, 1% sea saltCountry of Origin: USAProduction: Degermed, organic yellow corn is steam rolled for a crunchy taste and then slightly flavored with 1% sea salt and finally oven toasted to crispy perfection.Common Use: a classic as...

Botanical Name: Zea mays Origin: CanadaProduction: grinding of dried corn kernels (maize) into a meal (coarse flour)Common use: Cornmeal is a common staple around the globe. Boiled cornmeal is called Polenta in Italy and is a traditional dish and bread substitute in Romania. It is also...

Botanical Name: Zea Mays  (which is always GMO free)Origin: Austria Cornstarch is a carbohydrate extracted from the endosperm of corn via a process called wet milling. It is subsequently modified depending on its many different applications.Qualities: Cornstarch is comprised of long chains of starch molecules which unravel...

Unfortunately, the harvest for organic cranberries last year was extremely poor due to climate variability and pests. We will have this product back in stock as soon as the new harvest is available Origin: Canada Ingredients: organic cranberries, organic apple...

Botanical Name:Vaccinium macrocarponIngredients: organic cranberries, organic sugar, organic sunflower oil (<1%) Origin:CanadaStorage: Store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and...